All Shark Dishes

Traditional Icelandic fermented shark meat, considered a national delicacy and a true test of culinary courage.

A traditional Chinese soup considered a luxury delicacy, featuring shark fins in a rich, gelatinous broth.

Popular Australian fish and chips featuring gummy shark, known locally as "flake" - a mild, flaky white fish.

Grilled or pan-seared shark steaks seasoned with vibrant Caribbean spices and served with tropical accompaniments.

Traditional Yucatecan dish featuring baby shark marinated in a tangy, spiced vinegar sauce with vegetables.

Traditional British fish and chips featuring spiny dogfish shark, commonly known as "rock salmon" or "huss."